grapevine: hear.it.first

Posts Tagged ‘yellow’

2008 Crios de Susana Balbo Torrontes

Monday, April 13th, 2009

89/A-

Tasted by Mike Supple - 08 Mar 2009

Medium lemon yellow core with a clear rim. Tons of youthful, floral aromas explode from the glass. Orange blossom, jasmine and rich apricot are underscored by darker wet stone, and lifted back up by baking spices and fresh citrus. Very floral on the palate with stone fruit flavors of peach and apricot, surrounded by lemon and lime. Fresh, crisp and easy to drink.

Click here for full grades section.

2008 Calina Chardonnay Reserva

Monday, April 13th, 2009

86/B+

Tasted by Mike Supple - 08 Mar 2009

Pale gold core with a water white rim. Fresh lemon and yellow apple aromas are surrounded by light toasty oak and vanilla. Very ripe, intense fruit on the front of the palate with so much power that it gives a hint of sweet to the palate. Classic Chardonnay flavors of lemon and apple with a touch of ripe melon giving way to some creamy oak on the finish.

Click here for full grades section.

2006 Heron Chardonnay

Monday, April 13th, 2009

86/B+

Tasted by Mike Supple - 21 Feb 2009

Soft lemon yellow hue with a clear rim. A touch of oak and butter floats on the nose over bright citrus and green apple. Lemons and limes fill the front palate, and are matched by a slightly sweet hint of yellow apples. Clean finish with a lingering touch of oak and cream.

A very mellow, easy-to-drink wine.

Click here for full grades section.

2002 Roederer Estate l’Ermitage Brut

Monday, April 13th, 2009

91/B+

Tasted by Mike Supple - 24 Feb 2009

Medium lemon green color with tons of very persistent, tiny bubbles. Raspberry aromas flow from the glass and are quickly surrounded by biscuit, lemon, yellow apple and a touch of wet stone. Creamy entry in the mouth with a hint of raspberry followed by lemon and lime zest. The little bubbles fill the mouth, and the flavors linger with a touch of toast and vanilla.

Click here for full grades section.

2007 Olivier Leflaive Freres Puligny Montrachet Champ Gain 1er Cru

Wednesday, February 4th, 2009

91-93 / B+

Tasted by Mike Supple - 03 Feb 2009

Lots of yellow pear exploding on the nose, lifted by light wild flowers, all underscored by wet stone and a touch of sweet nutmeg. Big stony entry on the mouth. Round and full with tons of lemon zest with sweet green pear and crisp green apple. Good length on the finish with a lingering touch of cream.

Aged in 100% French oak, 20-25% of which is new.

Click here for full grades section

2007 Olivier Leflaive Freres Chassagne Montrachet Clos St-Marc 1er Cru

Wednesday, February 4th, 2009

90-92 / B+

Tasted by Mike Supple - 03 Feb 2009

Spicy oak and white flowers, tangerine and yellow pear on the nose. Toasty lemon and oak flavors with a solid streak of minerality wrapped around fresh green apple and a medium creamy length finish.

Aged in 100% French oak, 20-25% of which is new. Grown, produced and vinified from Oliver’s own holdings.

Click here for full grades section

2007 Olivier Leflaive Freres Meursault Charmes 1er Cru

Wednesday, February 4th, 2009

90-92 / B

Tasted by Mike Supple - 03 Feb 2009

Buttery yellow apple aromas are highlighted by a delicate honeysuckle note. Much richer on the palate, with thick apple and lemon taking the show up front, all supported by a creamy lemon and toast streak running through the finish with a vanilla accent.

Aged in 100% French oak, of which 20-25% is new.

Click here for full grades section

2007 Olivier Leflaive Freres Meursault

Wednesday, February 4th, 2009

86-88 / B-

Tasted by Mike Supple - 03 Feb 2009

Toasty tropical ripe pineapple with yellow pear aromas. Very sweet fruit flavors on the front palate surrounded by tons of toasty oak. Rich and elegant in the mouth; lots of yellow apple, pear and lemon in the finish.

Aged in 100% French oak, 10-15% of which is new.

Click here for full grades section

2007 Olivier Leflaive Freres Bourgogne Blanc Les Setilles

Wednesday, February 4th, 2009

86 / B-

Tasted by Mike Supple - 03 Feb 2009

Very creamy and toasty on the nose with bold yellow apple aromas. Mild entry on the palate. A touch of cream surrounds a good core of minerality leading to pears with a light toast on the short finish.

50% of the blend aged in stainless steel and 50% aged in oak. All the grapes for this are sourced from vineyards in Puligny-Montrachet and Meursault.

Click here for full grades section

NV Heidsieck Monopole Blue Top Brut

Sunday, February 1st, 2009

89 / A-

Tasted by Mike Supple - 25 Dec 2008

Golden yellow hues with lots of small to medium sized bubbles. Toasty and rich aromas with hints of caramel and biscuit around yellow apple, pear and a touch of lemon. Fresh and bright on the palate with a nice mix of toast and fruit. Apple fruit is surrounded by lighter toasty oak spices and a touch of white flowers, leading to a lingering hint of butterscotch on the finish.

The perfect way to start any holiday party. Very balanced flavors make this easy to drink and a sure crowd pleaser for anyone who likes bubbly. Dry and crisp - perfect to drink before dinner, but with enough body to stand up to fish, shellfish, white meat and pastas with cream sauce. Heidsieck & Co Monopole is one of the oldest Champagne producers in France, and their decades of experience really come through in this well made and well priced (for traditional Champagne) bottle. A blend of approximately 70% Pinot Noir, 20% Chardonnay and 10% Pinot Meunier.

Click here for full grades section