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Posts Tagged ‘tar’

2005 Rosemount Shiraz/Grenache

Tuesday, January 27th, 2009

86 / B

Tasted by Mike Supple - 22 Oct 2008

Dark ruby core and a garnet rim. Juicy and grapey aromas with fresh squeezed blackberry fruit underscored by a darker tar and black cherry note. Easy entry onto the palate. Juicy and round with nice blueberry and blackberry flavors. There is a hint of earth and creamy caramel on the finish.

55% Shiraz, 45% Grenache. Easy drinking. Not overly complex, but a fun wine for before, during or after dinner.

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2004 Cote Bonneville Carriage House DuBrul Vineyard

Tuesday, January 27th, 2009

93 / B+

Tasted by Mike Supple - 31 Oct 2008

Dark core with a touch of garnet on the rim. Fresh cherry and dark plum aromas are supported by smoky tar, violets, charred oak and lingering sweet blueberry. Smooth and juicy entry on the palate. Lots of very soft, approachable tannins supporting a core of dark fruits with highlights of vanilla and caramel. Silky from the front to the back of the palate with a long, lingering finish of raspberries and cream. In a word, delicious.

80% Cabernet Sauvignon, 17% Merlot, 3% Cabernet Franc.

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2006 Terlato & Chapoutier Shiraz/Viognier

Monday, January 26th, 2009

92 / A

Tasted by Mike Supple - 29 Feb 2008

95% Shiraz and 5% Viognier, but the little 5% does an amazing job lifting the aromas out of the glass. Fun and different, this is a fantastic little wine. Bright ruby and purple in the glass with a fresh apricot nose over black pepper, blackberry and a touch of menthol. It is smooth and soft in the mouth with rich dark blackberry, apricots and a hint of tar. Spicy and lingering on the finish with a faint dark earthy note.

This wine is a great all around, aromas and flavors. Easy to drink, and fairly versatile: drink it alone or with food - but make it rich, meaty or saucy food, as this is a big wine that doesn’t hold back. Viognier is a white wine, but the small amount added doesn’t affect the dark ruby color of the wine. This is a very common blend in the Rhone region of France.

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2005 Melville Syrah Estate Verna’s

Thursday, January 22nd, 2009

87 / B-

Tasted by Mike Supple - 09 Jul 2008

Medium purple and ruby in the core with a purple rim. Sweet candied blackberry aromas backed by black cherry, plum, spicy cedar, tar and a hint of mint. Enters the palate with a nice round, elegant feel. Good blackberry and plum fruit with a touch of earth. The back end gets a bit harsh with a fair amount of heat showing through.

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