Posts Tagged ‘2007’
Monday, April 13th, 2009
89/B+
Tasted by Mike Supple - 29 Jan 2009
Dark purple core with a bright ruby rim that stains the glass. Big aromas of blackberry and blueberry are lifted from the glass by a crushed rose petal note, all surrounded by dark wet stone, game and a touch of smoke. Very floral on the palate with dark charcoal and chocolate notes rushing in around ripe blackberry. Great acid on the mid-palate and a spicy, creamy, nutmeg and vanilla finish.
The acid core of this wine screams for food while the dense, dark, smoky fruit says “whatever you eat, make steak and put it on the grill.” Garnacha (Grenache) is the staple of the Calatayud region in northeast Spain. Recent developments in winemaking (fermenting in steel, aging in new oak) have changed the local style to a more robust, clean and powerful red. The Atteca is a great example of this style, and by using old vines (80-120 years) they get intensity of flavor while maintaining fantastic balance. Grenache of this intensity from just a few miles further northeast (such as Chateauneuf du Pape) would easily cost twice the price.
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Tags: 2007, aragon, atteca old vines garnacha, blackberry, blueberry, bodegas ateca, calatayud, charcoal, Chateauneuf du Pape, chocolate, cream, floral, game, grenache, nutmeg, purple, red wine, rose petal, ruby, smoke, spain, spice, stone, vanilla
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Monday, April 13th, 2009
87/A-
Tasted by Mike Supple - 08 Mar 2009
Deep ruby color in the core with a lighter pink rim. Very youthful in the glass with fresh blackberry and cherry surrounded by a touch of currant leaf, toast and mocha. Rich black cherry and cassis flavors fill the mouth, supported by a touch of leafy greens. Bold tannins fill the mid palate and the finish lingers with flavors of toast and black cherry.
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Tags: 2007, black, blackberry, cabernet sauvignon, casillero del diablo, cassis, central valley, cherry, chile, currant, green, leaf, mocha, pink, red wine, ruby, toast
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Thursday, February 5th, 2009
91 / A-
Tasted by Mike Supple - 16 Jan 2009
Dark inky purple with a bright fuchsia rim. Tons of orange zest in the nose supported by dark blackberry, blueberry and rich caramel. Thick entry on the palate with fruit that unfolds from front to back. Plum, caramel, blackberry and boysenberry fill the mouth. Still very young with lots of fine grained tannins, balanced oak and a nice underlying acidity. Lingering spicy dark fruit finish.
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Tags: 2007, blackberry, blueberry, boysenberry, california, caramel, fuchsia, lakeville, neyers, north coast, oak, old, orange, plum, purple, red, Road, sonoma, sonoma coast, spice, Syrah, zest
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Thursday, February 5th, 2009
93 / A-
Tasted by Mike Supple - 15 Jan 2009
Medium purple core with a pink rim. Big candied blackberry, raspberry and cherry fruit explodes on the nose, surrounded by cola and orange zest with a nice lifted rose petal note. Very floral on the front palate with roses swimming around orange and raspberry. Very young, with just a hint of oak spice coming through. Great complexity and balance front to back; great for drinking now, and will keep getting better over the next 3 - 5 years.
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Tags: 2007, blackberry, california, candy, cherry, cola, floral, keefer ranch, loring wine co, north coast, oak, orange, pink, pinot noir, purple, raspberry, red wine, rose, russian river valley, sonoma, spice, zest
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Thursday, February 5th, 2009
92 / B
Tasted by Mike Supple - 15 Jan 2009
Medium purple core with a bright ruby rim. Sweet raspberry fruit is backed by cool earth, wet stone and a spicy hint of cola on the nose. Soft entry on the front of the palate, but builds quickly to a round, rich mid-palate. Medium bodied with great acid structure. Raspberry and strawberry fruits are backed by earth and a touch of scorched oak with a spicy cinnamon note on the finish.
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Tags: 2007, california, central coast, cinnamon, cola, earth, loring wine co, monterey, oak, pinot noir, purple, raspberry, red wine, rosella, rosella's vineyard, ruby, santa lucia highlands, scorch, spice, stone, strawberry
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Thursday, February 5th, 2009
91 / B
Tasted by Mike Supple - 15 Jan 2009
Medium purple core with a violet rim. Fresh orange zest aromas over fresh violets, dark black cherry and a hint of licorice. Spicy orange on the entry followed by cherries and a touch of earth. Medium bodied with fresh acidity and light, smooth tannins. Lingering vanilla on the finish.
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Tags: 2007, black, california, central coast, cherry, earth, garys' vineyard, licorice, loring wine co, monterey, orange, pinot noir, purple, red wine, santa lucia highlands, spice, vanilla, violet, zest
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Wednesday, February 4th, 2009
91-93 / B+
Tasted by Mike Supple - 03 Feb 2009
Fairly dense aromas of toast and spice around thick lemon and tons of flinty pear. The intense flint carries on to the front of the palate, supported by lemon zest. Medium bodied and incredibly well balanced; rich, yet finessed. A long mineral finish with lingering pear and lemon.
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Tags: 2007, aloxe, Burgundy, chardonnay, charlemagne, corton, cote de beaune, flint, france, grand cru, lemon, maison, mineral, olivier leflaive, olivier leflaive freres, pear, spice, toast, White wine, zest
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Wednesday, February 4th, 2009
91-93 / B+
Tasted by Mike Supple - 03 Feb 2009
Lots of yellow pear exploding on the nose, lifted by light wild flowers, all underscored by wet stone and a touch of sweet nutmeg. Big stony entry on the mouth. Round and full with tons of lemon zest with sweet green pear and crisp green apple. Good length on the finish with a lingering touch of cream.
Aged in 100% French oak, 20-25% of which is new.
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Tags: 1er cru, 2007, apple, Burgundy, champ, chardonnay, cote de beaune, cream, flower, france, gain, green, lemon, maison, montrachet, nutmeg, oak, olivier leflaive, olivier leflaive freres, pear, premier cru, puligny, stone, White wine, wild, yellow, zest
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Wednesday, February 4th, 2009
90-92 / B+
Tasted by Mike Supple - 03 Feb 2009
Spicy oak and white flowers, tangerine and yellow pear on the nose. Toasty lemon and oak flavors with a solid streak of minerality wrapped around fresh green apple and a medium creamy length finish.
Aged in 100% French oak, 20-25% of which is new. Grown, produced and vinified from Oliver’s own holdings.
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Tags: 1er cru, 2007, apple, Burgundy, chardonnay, chassagne, clos st-marc, cote de beaune, cream, flower, france, green, lemon, maison, mineral, montrachet, oak, olivier leflaive, olivier leflaive freres, pear, premier cru, spice, tangerine, toast, white, White wine, yellow
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Wednesday, February 4th, 2009
90-92 / B
Tasted by Mike Supple - 03 Feb 2009
Buttery yellow apple aromas are highlighted by a delicate honeysuckle note. Much richer on the palate, with thick apple and lemon taking the show up front, all supported by a creamy lemon and toast streak running through the finish with a vanilla accent.
Aged in 100% French oak, of which 20-25% is new.
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Tags: 1er cru, 2007, apple, Burgundy, chardonnay, charmes, cote de beaune, cream, france, honeysuckle, lemon, maison, meursault, olivier leflaive, olivier leflaive freres, premier cru, toast, vanilla, White wine, yellow
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